About Restauración News
Restauración News is today's go-to medium and key resources for professionals in the restaurant industry. Founded in 2003, the platform has been consolidated as an essential source of information for the hospitality industry, both in digital and printed formats, with a solid track record and prestigious events such as Expofoodservice (in 2023, they celebrated their 20th anniversary).
As for the news covered, they have been increasing over the years, having recently surpassed 250 numbers from RN magazine. La technology has been a topic that has been gaining increasing prominence.
More topics covered since Restauración News have ranged from issues such as ensuring the hygienic safety of customers and the challenges of equipment in international chains, to key aspects for international expansion, as well as technological solutions such as applications to build customer loyalty and the digitalization of financial management in the hospitality sector.
What do you offer your readers?
Restauración News provides breaking news, market analysis, interviews with industry leaders and educational content on management, marketing and technology in the field of restoration.
It is also a key platform for professionals who want to innovate and keep up to date with the best practices in the sector. They publish articles aimed at those who are starting out in the world of restaurants or who are considering opening their own restaurant.
What benefits does it bring to the restaurant industry?
With more than 23,000 published contents, Restauración News helps companies in the sector to make informed decisions, connect with market trends and learn about the success stories of leading brands.
It also supports entrepreneurs and small businesses through articles aimed at optimizing management and reducing costs in catering.
What does Restauración News's partnership with Polaroo entail?
This synergy allows us to combine information and technology to improve operational efficiency in the restaurant sector. From Polaroo we offer a technological solution to automate the management of basic supplies of a real estate asset, such as water, electricity or gas, among others, with the objective to reduce restaurant expenses and maximize business profitability.
Together, we promote the digitalization of the sector, offering practical tools that facilitate the financial and administrative management of restaurants and other establishments in the HORECA sector.